Admiral
DESCRIPTION:
Intriguing and wild!
Red ale with a ruby hue, pleasantly hoppy with hints of wild berries. Strong beer (double malt), with top-fermentation and bottle conditioned.
Format 75 cl
Slow Brewing
ALCOHOL VOLUME:
6.3 %
CO2 SATURATION:
Low
FLAVOUR
FLAVOUR:
Torrefied and caramelised, possessing grassy notes and a subtle acidity due to the caramelised burnt malt.
APPEARANCE:
Beige, compact, subtle and persistent foam; dark colour with a ruby hue, free from suspended solids, but sometimes presents a yeast haze; soft carbonation.
BOUQUET:
Caramel malts balance the mild acidity coming from the roasted malt and the bitterness of the hops (Admiral variety). Full-bodied ale.
AT THE TABLE
PAIRING:
Game fare such as pigeon, hare, deer, wild boar, and blue cheeses.
GLASS:
Classic Bordeaux-style red wine glass
SERVING TEMPERATURE:
10-12°C
L'Opinione dei clienti
THE NAME
Admiral is the name of a hop variety frequently used to give bitterness and character to many traditional British beers. It’s quite popular in the United States too.
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